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Nov 1, 2026
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2 min read
Let's explore this year's winning Championship recipe.
Oct 24, 2026
3 min read
Let's find out what is special about this processing method.
Oct 18, 2026
Brewing for yourself is nice. But having sharing it with friends other level of satisfying.
Oct 11, 2026
Every bag of beans has a god cup hiding. Most brews never get close to it.
Oct 3, 2026
A graphene oxide filter removes half the caffeine from finished coffee. Here's why I am excited about it.
Feb 7, 2026
4 min read
The coffee drink which is, surprisingly, not from Italy.
Basics
+1
Jan 31, 2026
5 min read
I went to the coffee school and got certified. Here's what the training was like, and whether it's worth it for home brewers.
og-tom
Jan 17, 2026
How to extract for different notes, brightness, body, and acidity
teenage-cat
Jan 10, 2026
These are all you need to brew killer pour over coffee for years to come by.
Equipment
Jan 3, 2026
Dissecting a famous coffee drink and why it should not be paired with espresso.
Recipes
Dec 27, 2025
Everything we published in 2025, in a structured list
Dec 20, 2025
Learn to identify sour vs bitter notes in your coffee with a simple experiment, tips and comparisons to identify, and quick fixes.
+2
Dec 14, 2025
6 min read
After months of brewing only naturals, I picked up a bag of washed coffee and completely fumbled the first cup. Turns out, I'd forgotten that these two need different approaches. Here's what I learnt.
Dec 6, 2025
After suffering from stalling brews, these are fixes and techniques I found helpful.
